There is a standard Turnaround time of 3 to 7 working days for all Orders. If you require a Specific date for delivery, please drop us an email. Minimum of 2 days notice needed.
Minimum order amount of £40 for Isle of Wight delivery, or for small orders less than £40, you can arrange to collect from us in Newport.
DELIVERY COSTS
£5.95 Standard Delivery.
Delivery is in Ventnor area, Niton and down to Chale and West Wight, Brighstone all along West coast through to Yarmouth, its £7.50 delivery.
FREE Isle of Wight DELIVERY FOR ORDERS OVER £150
Minimum Dorset or Hampshire order amount of £450 for delivery,
on arrangement only.
Delivery fee for Dorset / Hampshire is £55 to £70.
For All Orders, Contact us for date Availability requests or Food Allergens by text on 07508201775 or email wightcakes@gmx.com
If you are allergic to ingredients Included or not included in the 14 allergens, you should always check with us for information about your specific food allergen, before you place an order.
Most of the Manufacturers of the ingredients we use stipulate that the ingredients are manufactured in facilities that also process and handle foods on the allergen list, but that offcourse is just a precautionary message, as this does not mean it contains those allergens, just that it is processed in the same facility.
A moist Red Velvet sponge. Layers of sponge wedged with fresh Vanilla buttercream. Cake is layered with buttercream and with a naked finish. Cake is minimum 4.5 inches tall. Cake is Freezable. Cake will render up to 24 slices. Keep in fridge in sealed container for up to 7 days. Ask for vegan or gluten free.
